Eggplant cream



Fee Crema di Melanzane is a good choice if you love vegetable-based sauces with a touch of spicy chili and garlic inside. Thanks to early harvesting and lot of special care from farmers, Fee has transformed all the ingredients into delicious traditional vegetable cream. A good choice, to make your dining experience delightful.

Ingredients: eggplants grindings 90%, extra virgin olive oil, parsley, garlic, chili, salt, vinegar. After open, keep refrigerated and consume within 3-4 days.

Origins: Sicily

Health: In addition to featuring a host of vitamins and minerals, eggplant also contains important phytonutrients, many which have high antioxidant activity. Not to mention, eggplant is a very good source of dietary fiber, potassium, vitamin B6 and magnesium.

Faye Crema di melanzana is considered to be one of the most common seasoning for various pasta dishes. This one can also be accompanied with sliced and toasted bread together with a glass of crisp white wine or cold light beer.